Skill Up & Save
07 July 2025
This project aims to improve the nutritional status and overall health of school-aged children (6-14 years) by addressing malnutrition and promoting healthy habits. We will implement school-based nutrition programs, including distributing fortified meals or supplements where needed, and conducting regular growth monitoring. The project will also organize health education sessions on topics such as balanced diets, personal hygiene, sanitation, and disease prevention. We will facilitate basic health screenings (e.g., vision, dental) and connect children with public health services for immunizations and necessary medical care, ensuring they are healthy enough to learn and thrive in school.